My List: Simple but Fancy Pizza Toppings


I just love to experiment with different kind of toppings when it comes to pizza. Today, I feel like gathering some new ideas to create new look and taste for my pizza. Let's take a look at some of my today's discovery that I think I will give it a try. 

Hm... actually, i think I should create a pinterest board just for pizza recipe.


Shrimp and Pesto Pizza with Goat Cheese by Jaimi
 I love goat cheese. I think the combination of goat cheese and pesto must be very yummy.

Caprese Salad Pizza by Kiran 

I love Caprese salad. When I saw this pizza recipe, I thought why not caprese salad pizza!What a great idea!

Summer Peach and Balsamic Pizza by Lindsay

I have never tried fruit topping before except pineapple. I think peach and balsamic together must be a very unique flavor for a pizza.

Nectarine pizza with fresh basil and reduced balsamic from Alexandra's Kitchen

This one is quite similar to the one above so they got me thinking about using both peach and nectarine. This one use fresh ricotta, mozzarella cheese, goat cheese and mascapone cheese while summer peach and balsamic Pizza above use only mozzarella cheese and goat cheese. Moreover,  Alexandra also add a finishing touch of Parmesan crumbs before baking which create a nice crispy crust on top. Lastly, I think using fresh basil leaves as garnish definitely make this a colorful and refreshing pizza.

Which one is your favorite pizza topping?

xo, Praew.

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  1. Wow these are great ideas! I've never had shrimp or peaches on my pizza. I'll need to expand my selections.


  2. The once typical vegetarian pie of onion, green pepper, mushrooms and olives can now be found sporting broccoli, eggplant, zucchini, yellow tomatoes, green beans and even carrots.